Chef de Partie - Waiheke Island Full-time Job

Key points:

- **Position:** Chef de Partie - **Location:** Waiheke Island, Auckland - **Hours:** Full-time, permanent position, 30-50 hours/week - **Wage rate:** $29.66/h to $32.00/h - **Italian, Award-winning restaurant**

Job requirements:

- 2 years minimum experience as a Chef de Partie - Knowledge of Italian food and culture preferable - Passion for modern cuisine with international technique

Job responsibilities:

- Organize assigned section efficiently - Ensure food quality and adherence to kitchen standards - Prepare and cook food orders promptly - Maintain cleanliness and hygiene in the kitchen - Training other kitchen staff if needed

Qualifications:

- Certification in culinary arts or relevant field

Skills:

- Excellent communication skills - Ability to work as part of a team - High standard of hygiene and organization

Benefits:

- Competitive salary - Opportunity to learn from experienced chefs - Scope for long-term working relationship - Work in a fast-paced, dynamic environment

How to apply:

Send your resume and cover letter to antonio@podericrisci.co.nz. Grazie!