Jnr Sous Chef Full-time Job
May 13th, 2024 at 16:51 Hospitality & Tourism Botany Downs 12 views Reference: 5404Job Details
Join Our Team as a Junior Sous Chef at Botany Commons!
Are you a passionate chef looking for a rewarding opportunity in the heart of Botany town Centre?
At Botany Commons, we believe our people are what sets us apart. Our commitment to providing a great environment, delicious food, and warm service transforms guests into locals and venues into community hubs.
About the Role:
We are looking for enthusiastic Junior Sous Chefs to join our dynamic kitchen team at Botany Commons. Our pub-inspired hospitality, infused with an innovative twist on classic dishes, offers a unique culinary experience to our patrons.
- Permanent, full-time position (minimum 30 hours per week)
- Flexible roster with weekend availability preferred
- Minimum 4+ years of kitchen experience required
- Responsibilities include stock control, food preparation, and maintaining food hygiene standards
What We Offer:
- Competitive wages ranging from $30 - $32 per hour
- Staff discount at all BOQ venues
- Staff meals and drinks
- Discounted gym memberships
- Opportunities to join our BOQ sports teams
- Engaging staff social events and team-building activities
Next Steps:
If you are excited about the prospect of joining our team, please send your CV to recruitment@gsh.co.nz or reach out via email to introduce yourself.
Location:
Botany Downs, Auckland
